Agriculture and Food

Applying the Knowledge of Living in Harmony With the Land to Design an Eco-Friendly Tea Garden

TE-BI-KOK is committed to promoting natu

Leading New Trend of Disposable Straws with Aquatic Plants

Wonder Greener uses aquatic plants as th

Transforming Soy Pulp into Emerging Food Ingredients

Essenture has adopted the technology of

Pioneering Innovative Collaboration Model for High-Value Utilization of Soy Pulp

King's Ground Biotech (KGbio) has used i

Transforming Agricultural Byproducts into Biodegradable Goods for Agricultural and Livelihood Use

YONGDA FOOD and MO MO SUN have collabora

Implementing High-Value Utilization for Lemon Residue

ITRI assists in transforming used lemons

Creating a Zero-waste Food Supply Chain Through the Power of Brand

Carrefour has implemented a series of fo

The Comprehensive Utilization of Camellia Oleifera

Taiwan’s Innovative AgriDragon Biomimicry Farming System

Our patented AgriDragon Biomimicry Farmi

Social Assistance System in the Circular Economy

1919 Food Bank is committed to helping t